Review of the Methodology Proposed by the Food Safety and Inspection Service for Risk-Based Surveillance of In-Commerce Activities:

Review of the Methodology Proposed by the Food Safety and Inspection Service for Risk-Based Surveillance of In-Commerce Activities:

A Letter Report (2009)


38 pages | 8 1/2 x 11

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38 pages | 8 1/2 x 11

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  • Table of Contents

Authors

Committee for the Review of the Methodology Proposed by the Food Safety and Inspection Service (FSIS) for Risk-Based Regulation of In-Commerce Activities; National Research Council

Suggested Citation

National Research Council. Review of the Methodology Proposed by the Food Safety and Inspection Service for Risk-Based Surveillance of In-Commerce Activities: A Letter Report. Washington, DC: The National Academies Press, 2009.

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