National Survey Data on Food Consumption:

National Survey Data on Food Consumption:

Uses and Recommendations (1984)

Print-On-Demand
142 pages | 8.5 x 11
978-0-309-07770-5

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Print-On-Demand
142 pages | 8.5 x 11
978-0-309-07770-5

National Survey Data on Food Consumption:

Uses and Recommendations (1984)

  • Overview
  • Table of Contents
  • Related Resources

Authors

Coordinating Committee on Evaluation of Food Consumption Surveys, Food and Nutrition Board, National Research Council

Suggested Citation

National Research Council. National Survey Data on Food Consumption: Uses and Recommendations. Washington, DC: The National Academies Press, 1984.

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