Table of Contents
Select a link below to start reading online free!
Front Matter	i-xvi
Executive Summary	1-22	(skim)
1 Introduction	23-45	(skim)
2 Overview: Nutritional Health in the Older Person	46-58	(skim)
3 Methods	59-62	(skim)
4 Undernutrition	63-92	(skim)
5 Cardiovascular Disease	93-117	(skim)
6 Diabetes Mellitus	118-131	(skim)
7 Renal Disease	132-151	(skim)
8 Osteoporosis	152-162	(skim)
9 Nutrition Services in the Acute Care Setting	163-172	(skim)
10 Nutrition Support	173-212	(skim)
11 Nutrition Services in Ambulatory Care Settings	213-224	(skim)
12 Nutrition Services in Post-Acute, Long-Term Care and in Community-Based Programs	225-254	(skim)
13 Providers of Nutrition Services	255-273	(skim)
14 Economic Policy Analysis	274-309	(skim)
15 Overall Findings and Recommendations	310-324	(skim)
Appendix A: Acronyms	325-330	(skim)
Appendix B: Glossary	331-337	(skim)
Appendix C: Workshop Speakers, Organizations Contacted, and Consultants to the Committee	338-339	(skim)
Appendix D: State Licensure Laws for the Practice of Dietetics (as of June 1999)	340-341	(skim)
Appendix E: The American Dietetic Association Foundation Knowledge and Skills and Competency Requirements for Entry-Level Dietitans	342-351	(skim)
Appendix F: Advanced-Level Credentials in Nutrition	352-354	(skim)
Appendix G: U.S. Preventive Services Task Force Rating of Professionals to Deliver Dietary Counseling	355-356	(skim)
Appendix H: Summary of Cost Estimation Methodology for Outpatient Nutrition Therapy	357-360	(skim)
Appendix I: Committee Biographical Sketches	361-366	(skim)

Description

Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited.

• Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life?
  
• Which health professionals are best qualified to provide such services?
  
• What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population?
  

This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.

Reviews

"...a concise, comprehensive overview of nutritional health in older adults... The text is well written, organized, clear, concise, and readable. The Role of Nutrition adds valuable information to this important and timely topic in the field of nutrition for older adults. Nutrition professionals involved with older adults, whether at a local, state, or federal level, should find this book a useful reference. Others who would find this coverage helpful are professors and students in academic settings and community- and hospital-based nutrition professionals."
-- Journal of Nutrition Education and Behavior, March/April 2002

Authoring Organizations

• Institute of Medicine (IOM)
• More Titles from IOM

About the PDF: What am I Buying?

About Our PDFs

This book can be purchased as a computer file. The format of the file is called a "PDF". To open, view and print the file, you must have third party software (e.g. Adobe Reader or XPDF) installed on your computer.

Benefits of Buying a PDF

• Instant. Buy it, download it immediately, and start reading.
• Convenient. Download it to your laptop and read it whenever, wherever.
• Searchable. Search for any word or phrase.

What are my options?

If you want ...	Then ...
... only a portion of the book	... select a PDF Chapter
... a computer file containing the entire book	... buy a PDF
... to read the book immediately and also own a copy for your bookshelf	... buy the bundle
... a copy for your bookshelf	... buy the book

Will my PDF be emailed to me?

No. After buying the PDF, we will email you instructions on how to download the file from our Web site. The PDF file will not be emailed to you.

See our Frequently Asked Questions for more information including:

• How long will it take to download a PDF file?
• What if there's a communication hiccup when I'm downloading a large file?
• Can I order a PDF over the phone or with a purchase order?

Search This Book

»Find more like this book

SIGN UP FOR...

New Title Emails
Read about the newest releases and receive special offers.