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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc
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Werman MJ, Bhathena SJ, Turnlund JR. 1997. Dietary copper intake influences skin lysyl oxidase in young men. J Nutr Biochem 8:201–204.
WHO (World Health Organization). 1996. Copper. In: Trace Elements in Human Nutrition and Health. Geneva: WHO. Pp. 123–143.
Widdowson EM, Dickerson JWT. 1964. Chemical composition of the body. In: Comar CL, Bronner F, eds. Mineral Metabolism: An Advanced Treatise, Vol. II, Part A. New York: Academic Press. Pp. 1–248.
Wylie J. 1957. Copper poisoning at a cocktail party. Am J Public Health 47:617.
Yuzbasiyan-Gurkan V, Grider A, Nostrant T, Cousins RJ, Brewer GJ. 1992. Treatment of Wilson’s disease with zinc: X. Intestinal metallothionein induction. J Lab Clin Med 120:380–386.