Cover Image

PAPERBACK
$59.95



View/Hide Left Panel

Heinig MJ, Nommsen LA, Peerson JM, Lonnerdal B, Dewey KG. 1993. Energy and protein intakes of breast-fed and formula-fed infants during the first year of life and their association with growth velocity: The DARLING Study. Am J Clin Nutr 58:152–161.

Heitmann BL, Lissner L. 1995. Dietary underreporting by obese individuals—Is it specific or non-specific? Br Med J 311:986–989.

Hill AB. 1971. Principles of Medical Statistics, 9th ed. New York: Oxford University Press.

Hofvander Y, Hagman U, Hillervik C, Sjolin S. 1982. The amount of milk consumed by 1–3 months old breast- or bottle-fed infants. Acta Paediatr Scand 71:953–958.

Hytten FE, Leitch I. 1971. The Physiology of Human Pregnancy, 2nd ed. Oxford: Blackwell Scientific.


IOM (Institute of Medicine). 1990. Nutrition During Pregnancy. Washington, DC: National Academy Press.

IOM. 1991. Nutrition During Lactation. Washington, DC: National Academy Press.

IOM 2000. Dietary Reference Intakes: Applications in Dietary Assessment. Washington, DC: National Academy Press.


Kleiber M. 1947. Body size and metabolic rate. Physiol Rev 27:511–541.


Lichtman SW, Pisarska K, Berman ER, Pestone M, Dowling H, Offenbacher E, Weisel H, Heshka S, Matthews DE, Heymsfield SB. 1992. Discrepancy between self-reported and actual caloric intake and exercise in obese subjects. N Engl J Med 327:1893–1898.

LSRO/FASEB (Life Sciences Research Office/Federation of American Societies for Experimental Biology). 1995. Third Report on Nutrition Monitoring in the United States. Washington, DC: US Government Printing Office.


Mertz W, Tsui JC, Judd JT, Reiser S, Hallfrisch J, Morris ER, Steele PD, Lashley E. 1991. What are people really eating? The relation between energy intake derived from estimated diet records and intake determined to maintain body weight. Am J Clin Nutr 54:291–295.

Moss AJ, Levy AS, Kim I, Park YK. 1989. Use of Vitamin and Mineral Supplements in the United States: Current Users, Types of Products, and Nutrients. Advance Data, Vital and Health Statistics of the National Center for Health Statistics, Number 174. Hyattsville, MD: National Center for Health Statistics.


Neville MC, Keller R, Seacat J, Lutes V, Neifert M, Casey C, Allen J, Archer P. 1988. Studies in human lactation: Milk volumes in lactating women during the onset of lactation and full lactation. Am J Clin Nutr 48:1375–1386.

NRC (National Research Council). 1986. Nutrient Adequacy. Assessment Using Food Consumption Surveys. Washington, DC: National Academy Press.

Nusser SM, Carriquiry AL, Dodd KW, Fuller WA. 1996. A semiparametric transformation approach to estimating usual daily intake distributions. J Am Stat Assoc 91:1440–1449.


Perloff BP, Rizek RL, Haytowitz DB, Reid PR. 1990. Dietary intake methodology. II. USDA’s Nutrient Data Base for Nationwide Dietary Intake Surveys. J Nutr 120:1530–1534.


Rainey CJ, Nyquist LA, Christensen RA, Strong PL, Culver BD, Coughlin JR. 1999. Daily boron intake from the American diet. J Am Diet Assoc 99:335–340.


West GB, Brown JH, Enquist BJ. 1997. A general model for the origin of allometric scaling laws in biology. Science 276:122–126.

Willett WC, Sampson L, Stampfer MJ, Rosner B, Bain C, Witschi J, Hennekens CH, Speizer FE. 1985. Reproducibility and validity of a semiquantitative food frequency questionnaire. Am J Epidemiol 122:51–65.



The National Academies | 500 Fifth St. N.W. | Washington, D.C. 20001
Copyright © National Academy of Sciences. All rights reserved.
Terms of Use and Privacy Statement