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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (2001)
Food and Nutrition Board (FNB)
Institute of Medicine (IOM)

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. "Appendix C Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994." Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. Washington, DC: The National Academies Press, 2001.

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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc

TABLE C-27 Mean and Percentiles for Drinking Water Intake (mL/day), NHANES III (1988–1994)

Sex/Age Categorya

Number of Persons Examined

Mean

SEMb

Percentile

5th

Both sexes, 2 to 6 mo

784

115

8

0

Both sexes, 7 to 12 mo

809

172

8

0

Both sexes, 1 to 3 y

3,172

382

10

0

Both sexes, 4 to 8 y

3,247

620

24

0

M 9 to 13 y

1,188

1,107

42

64

M 14 to 18 y

891

1,402

59

0

M 19 to 30 y

1,872

1,389

41

0

M 31 to 50 y

2,495

1,294

35

0

M 51 to 70 y

1,872

1,253

41

0

M 71+ y

1,186

1,198

39

0

F 9 to 13 y

1,181

1,008

45

56

F 14 to 18 y

937

1,117

43

0

F 19 to 30 y

1,885

1,163

33

0

F 31 to 50 y

2,906

1,219

30

0

F 51 to 70 y

2,002

1,278

32

0

F 71+ y

1,317

1,147

25

0

Pregnant

341

1,413

79

147

Lactating

98

1,628

147

225c

P/L

434

1,462

69

166

All Individuals

27,744

1,144

13

0

All Indiv (+P/L)

28,178

1,149

13

0

NOTE: Means, standard errors, and percentiles were calculated with WesVar Complex Samples 3.0. Children fed human milk and females who had “blank but applicable” pregnancy and lactating status data or who responded “I don’t know” to questions on pregnancy and lactating status were excluded from all analyses.

a M = male, F = female, P/L = pregnant and lactating.

b SEM = standard error of the mean.

Page
642
Front Matter (R1-R24)
Summary (1-28)
1 Introduction to Dietary Reference Intakes (29-43)
2 Overview and Methods (44-59)
3 A Model for the Development of Tolerable Upper Intake Levels (60-81)
4 Vitamin A (82-161)
5 Vitamin K (162-196)
6 Chromium (197-223)
7 Copper (224-257)
8 Iodine (258-289)
9 Iron (290-393)
10 Manganese (394-419)
11 Molybdenum (420-441)
12 Zinc (442-501)
13 Arsenic, Boron, Nickel, Silicon, and Vanadium (502-553)
14 Uses of Dietary Reference Intakes (554-579)
15 A Research Agenda (580-586)
Appendix A Origin and Framework of the Development of Dietary Reference Intake (587-590)
Appendix B Acknowledgments (591-593)
Appendix C Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 (594-643)
Appendix D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996 (644-653)
Appendix E Dietary Intake Data from the U.S. Food and Drug Administration Total Diet Study, 1991-1997 (654-673)
Appendix F Canadian Dietary Intake Data, 1990 (674-679)
Appendix G Biochemical Indicators for Iron, Vitamin A, and Iodine from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 (680-691)
Appendix H Comparison of Vitamin A and Iron Intake and Biochemical Indicators from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 (692-696)
Appendix I Iron Intakes and Estimated Percentile of the Distribution of Iron Requirements from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996 (697-703)
Appendix J Glossary and Acronyms (704-708)
Appendix K Conversion of Units (709-709)
Appendix L Options for Dealing with Uncertainties (710-714)
Appendix M Biographical Sketches of Panel and Subcommittee Members (715-728)
Index (729-769)
Summary Table, Dietary Reference Intakes: Recommended Intakes for Individuals, Vitamins (770-771)
Summary Table, Dietary Reference Intakes: Recommended Intakes for Individuals, Elements (772-773)