Citation Manager
. "H Body Composition Data Based on the Third National Health and Nutrition Examination Survey (NHANES III), 1988–1994." Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients). Washington, DC: The National Academies Press, 2005.
Please select a format: