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C
Acknowledgments
The Panel on Dietary Reference Intakes for Macronutrients, the Sub-
committee on Upper Reference Levels of Nutrients, the Subcommittee on
Interpretation and Uses of Dietary Reference Intakes, the Standing Com-
mittee on the Scientific Evaluation of Dietary Reference Intakes, and the
Food and Nutrition Board (FNB) staff are grateful for the time and effort
of the many contributors to the report and to the workshops and meetings
leading up to the report. Through openly sharing their considerable
expertise and different outlooks, these individuals brought clarity and
focus to the challenging task of setting Dietary Reference Intakes for
energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino
acids for humans. The list below mentions those individuals with whom we
worked closely, but many others also deserve our heartfelt thanks. Those
individuals, whose names we do not know, made important contributions
to the report by offering suggestions and opinions at the many professional
meetings and workshops the committee members attended. A number of
the organizations listed below provided nominations for panel member-
ship. The panel, subcommittees, and committee members, as well as the
FNB staff, thank the following named (as well as unnamed) individuals
and organizations:
985
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986 DIETARY REFERENCE INTAKES
INDIVIDUALS
Steven Heymsfield Michael Pariza
David B. Allison
John Hoffer Russell R. Pate
Atif Awad
Bruce Holub Gerald M. Reaven
Ronald Ball
Peter Jones Quinton Rogers
Kay Behall
Joseph Judd Frank Sacks
N.J. Benevenga
Darshan S. Kelley Norman Salem
George A. Bray
David Kritchevsky Barbara Schneeman
Philip C. Calder
Anil D. Kulkarni Dale Schoeller
Ranjit K. Chandra
Donald Layman Judith Stern
William Connor
Simin Liu Maureen Storey
Judy Douglas
Jennifer C. Lovejoy Angelo Tremblay
William Evans
David S. Ludwig Walter Willett
Dorothy Gietzen
Simin N. Meydani Thomas M. S. Wolever
Priscilla Goldstein
Mary Murphy Robert Wolfe
Michael Goran
David C. Nieman William D. Woodward
Dennis Gordon
Marc K. Hellerstein
FEDERAL DRI STEERING COMMITTEE
Margaret Cheney Karl Friedl John Milner
Paul Coates Jay Hirschman Anita Singh
Rebecca Costello Van Hubbard Pamela Starke-Reed
Darla Danford Laura Kettel-Khan Christine Taylor
Johanna Dwyer Jean Lloyd Jacqueline Wright
Kathleen Ellwood Cay Loria Essie Yamini
Peter Fischer Mel Mathias Beth Yetley
Elizabeth Frazao Kathryn McMurry
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987
A PPENDIX C
ORGANIZATIONS
American Dietetic Association
American Heart Association
American Oil Chemists’ Society
American Society for Clinical Nutrition
American Society for Nutritional Sciences
Canadian Society for Nutritional Sciences
Center for Science in the Public Interest
Federation for American Scientists for Experimental Biology
F. Hoffmann-La Roche
International Food Information Council
International Life Sciences Institute
International Society for Food Technologists
Nabisco
Nutrition Coordinating Center, University of Minnesota
Procter and Gamble Company
Representative terms from entire chapter:
reference intakes
