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PAPERBACK list:$39.75 Web:$35.77 add to cart Rights & Permissions Free PDF Access Free Resources Sign in to download PDF book and chapters PDF EXECUTIVE SUMMARY Display this book on your site! Related Titles Indicators for Waterborne Pathogens Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination, Workshop Summary Other Related Titles Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment (2002) Board on Health Promotion and Disease Prevention (HPDP) Food and Nutrition Board (FNB) Institute of Medicine (IOM) Web Search Builder Use this book's key terms to search within this book, across our collection, or across the Web. Skim This Chapter Skim this chapter and use this chapter's key terms to search within this book. Reference Finder Paste in your own text to find books that relate to your topic. Page 135   E-mail  Facebook  Digg  Stumble  Twitter More The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy. Appendix A Agendas of Public Meetings Held by the Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment FIRST PUBLIC MEETING Monday, September 24, 2001 Room 2004, The Foundry Building Washington, D.C. Presentations Sponsor’s charge to the committee I. Kaye Wachsmuth PhD United States Department of Agriculture (USDA), Food Safety and Inspection Service (FSIS) Deputy Administrator, FSIS, Office of Public Health and Science USDA-FSIS E. coli risk assessment model Wayne D. Schlosser, DVM; Eric D. Ebel, DVM; Kathleen Orloski, DVM USDA, FSIS, Office of Public Health and Science, Risk Assessment Division SECOND PUBLIC MEETING Monday, December 17, 2001 Board Room, NAS Building Washington, D.C. Presentations Comments on USDA-FSIS draft risk assessment of the public health impact of Escherichia coli O157:H7 in ground beef Anna M. Lammerding, PhD Chief, Microbial Food Safety Risk Assessment Health Canada, Laboratory Centre for Foodborne Zoonoses Guelph, Ontario Page 135 Front Matter (R1-R10) Executive Summary (1-12) 1 Summary of the Food Safety and Inspection Service Draft Risk Assessment (13-26) 2 Production Module (27-40) 3 Slaughter Module (41-61) 4 Preparation Module (62-70) 5 Hazard Characterization (71-88) 6 Risk Characterization (89-96) 7 Modeling Approach and Implementation (97-134) Appendix A: Agendas of Public Meetings Held by the Committee on the Review of the USDA E. Coli 0157:H7 Farm-to-Table Risk Assessment (135-136) Appendix B: Additional Comments (137-140) Appendix C: Committee and Staff Biographies (141-146) Appendix D: E. Coli Assessment: Some Comments by Edmund Crouch, PhD, Cambridge Environmental Inc. (147-162)

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OCR for page 135
Escherichia Coli O157:H7 In Ground Beef: Review of a Draft Risk Assessment Appendix A Agendas of Public Meetings Held by the Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment FIRST PUBLIC MEETING Monday, September 24, 2001 Room 2004, The Foundry Building Washington, D.C. Presentations Sponsor’s charge to the committee I. Kaye Wachsmuth PhD United States Department of Agriculture (USDA), Food Safety and Inspection Service (FSIS) Deputy Administrator, FSIS, Office of Public Health and Science USDA-FSIS E. coli risk assessment model Wayne D. Schlosser, DVM; Eric D. Ebel, DVM; Kathleen Orloski, DVM USDA, FSIS, Office of Public Health and Science, Risk Assessment Division SECOND PUBLIC MEETING Monday, December 17, 2001 Board Room, NAS Building Washington, D.C. Presentations Comments on USDA-FSIS draft risk assessment of the public health impact of Escherichia coli O157:H7 in ground beef Anna M. Lammerding, PhD Chief, Microbial Food Safety Risk Assessment Health Canada, Laboratory Centre for Foodborne Zoonoses Guelph, Ontario

OCR for page 136
Escherichia Coli O157:H7 In Ground Beef: Review of a Draft Risk Assessment Comments on the review of the USDA-FSIS E. coli O157:H7 farm-to-table process risk assessment Edmund A.C. Crouch, PhD Senior Scientist Cambridge Environmental Inc. Cambridge, Massachusetts Public input and discussion among session participants.

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assessment coli