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Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate (2005)
Food and Nutrition Board (FNB)

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. "4 Water." Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. Washington, DC: The National Academies Press, 2005.

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Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate
Renal Disease

Studies have been conducted to assess whether increased water intake will prevent renal disease (aside from kidney stone formation, as discussed earlier). The association between consumption of varying amounts of water intake and renal function was assessed in a study of eight men and one woman (Shore et al., 1988). As expected, urine volume decreased during water restriction and urine volume increased with water loading. These changes occurred without any effects on atrial natriuretic peptide levels. Plasma arginine vasopressin and plasma and urine osmolality were increased during water restriction and decreased during the water loading period (Shore et al., 1988). Similar changes in plasma osmolality and arginine vasopressin levels have been reported during water loading (Kimura et al., 1976). While no specific data were identified that would indicate that the volume of water consumed on a chronic basis was related to subsequent development of kidney diseases, such as glomerulonephritis or end-stage renal disease, total water consumption must be adequate to allow excretion of variable amounts of osmotically active ions and compounds that are the end products of dietary intake and metabolism; in healthy-functioning kidneys, it appears that homeostatic changes typically maintain water balance in spite of the wide range of dietary intakes (Shore et al., 1988).

Diuretics and Medication Use

There are no medications that directly stimulate water intake. However, certain anticholineric drugs may do so indirectly by producing a dry mouth. Also, in settings where decreased fluid intake has occurred, medications that improve metabolic and cognitive function should indirectly assist individuals to increase fluid intake. Examples of such medications include antibiotics for infection, insulin for unstable diabetes, and analgesics to control pain that has produced delirium. Antidepressant therapy may also stimulate improved fluid intake.

On the other hand, some medications produce excess water loss. In the situation of diuretic use, unintentional dehydration may occur when individuals reduce their fluid intake for some illness or behavior-related reason, yet continue with their diuretic treatments. This may occur clinically when a heart failure patient on chronic diuretics undergoes a bowel preparation for elective colonoscopy and loses excess fluid through the gastrointestinal tract during the preparation. Dehydration may also occur if the individual does not

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139
Front Matter (R1-R20)
Summary (1-20)
1 Introduction to Dietary Reference Intakes (21-36)
2 Overview and Methods (37-49)
3 A Model for the Development of Tolerable Upper Intake Levels (50-72)
4 Water (73-185)
5 Potassium (186-268)
6 Sodium and Chloride (269-423)
7 Sulfate (424-448)
8 Applications of Dietary Reference Intakes for Electrolytes and Water (449-464)
9 A Research Agenda (465-470)
Appendix A: Glossary and Acronyms (471-476)
Appendix B: Origin and Framework of the Development of Dietary Reference Intakes (477-484)
Appendix C: Predictions of Daily Water and Sodium Requirements (485-493)
Appendix D: U.S. Dietary Intake Data from the Third National Health and Nutrition Examination Survey, 1988–1994 (494-517)
Appendix E: U.S. Dietary Intake Data for Water and Weaning Foods from the Continuing Survey of Food Intakes by Individuals, 1994–1996, 1998 (518-526)
Appendix F: Canadian Dietary Intake Data for Adults from Ten Provinces, 1990–1997 (527-533)
Appendix G: U.S. Water Intake and Serum Osmolality Data from the Third National Health and Nutrition Examination Survey, 1988–1994 (534-536)
Appendix H: U.S. Total Water Intake Data by Frequency of Leisure Time Activity from the Third National Health and Nutrition Examination Survey, 1988–1994 (537-545)
Appendix I: Dose-Response Effects of Sodium Intake on Blood Pressure (546-557)
Appendix J: Serum Electrolyte Concentrations NHANES III, 1988-94 (558-563)
Appendix K: Options for Dealing with Uncertainties (564-568)
Appendix L: Acknowledgments (569-571)
Appendix M: Biographical Sketches of Panel Members (572-576)
Index (577-618)