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Suggested Citation:"Acronyms and Abbreviations." National Research Council. 2006. Food Insecurity and Hunger in the United States: An Assessment of the Measure. Washington, DC: The National Academies Press. doi: 10.17226/11578.
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Acronyms and Abbreviations


CCHIP

Community Childhood Hunger Identification Project

CNSTAT

Committee on National Statistics

CPS

Current Population Survey

CSMR

Center for Survey Methods Research (U.S. Census Bureau)


DHHS

U.S. Department of Health and Human Services

DIF

Differential item functioning


ECLS-B

Early Childhood Longitudinal Survey, Birth Cohort of 2002

ECLS-K

Early Childhood Longitudinal Survey, Kindergarten Class of 1998–1999

ERS

Economic Research Service (U.S. Department of Agriculture)


FAO

United Nations Food and Agricultural Organization

FNS

Food and Nutrition Service (U.S. Department of Agriculture)

FSP

Food Stamp Program

FSS

Food Security Supplement


GPRA

Government Performance and Results Act


HFSSM

Household Food Security Survey Module


IRT

Item response theory

Suggested Citation:"Acronyms and Abbreviations." National Research Council. 2006. Food Insecurity and Hunger in the United States: An Assessment of the Measure. Washington, DC: The National Academies Press. doi: 10.17226/11578.
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LSRO

Life Sciences Research Office (Federation of American Societies for Experimental Biology)


MPR

Mathematica Policy Research, Inc.


NAAL

National Assessment of Adult Literacy

NAEP

National Assessment of Educational Progress

NCHS

National Center for Health Statistics

NHANES

National Health and Nutrition Examination Survey

NHIS

National Health Interview Survey

NNMRRP

National Nutrition Monitoring and Related Research Program


RDA

Recommended Dietary Allowances


SIPP

Survey of Income and Program Participation

SPD

Survey of Program Dynamics


USDA

U.S. Department of Agriculture


WIC

Special Supplemental Nutrition Program for Women, Infants, and Children

Suggested Citation:"Acronyms and Abbreviations." National Research Council. 2006. Food Insecurity and Hunger in the United States: An Assessment of the Measure. Washington, DC: The National Academies Press. doi: 10.17226/11578.
×
Page 125
Suggested Citation:"Acronyms and Abbreviations." National Research Council. 2006. Food Insecurity and Hunger in the United States: An Assessment of the Measure. Washington, DC: The National Academies Press. doi: 10.17226/11578.
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Page 126
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The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to enough food for an active, healthy life. A proportion of the population experiences food insecurity at some time in a given year because of food deprivation and lack of access to food due to economic resource constraints. Still, food insecurity in the United States is not of the same intensity as in some developing countries. Since 1995 the U.S. Department of Agriculture (USDA) has annually published statistics on the extent of food insecurity and food insecurity with hunger in U.S. households. These estimates are based on a survey measure developed by the U.S. Food Security Measurement Project, an ongoing collaboration among federal agencies, academic researchers, and private organizations.

USDA requested the Committee on National Statistics of the National Academies to convene a panel of experts to undertake a two-year study in two phases to review at this 10-year mark the concepts and methodology for measuring food insecurity and hunger and the uses of the measure. In Phase 2 of the study the panel was to consider in more depth the issues raised in Phase 1 relating to the concepts and methods used to measure food security and make recommendations as appropriate.

The Committee on National Statistics appointed a panel of 10 experts to examine the above issues. In order to provide timely guidance to USDA, the panel issued an interim Phase 1 report, Measuring Food Insecurity and Hunger: Phase 1 Report. That report presented the panel's preliminary assessments of the food security concepts and definitions; the appropriateness of identifying hunger as a severe range of food insecurity in such a survey-based measurement method; questions for measuring these concepts; and the appropriateness of a household survey for regularly monitoring food security in the U.S. population. It provided interim guidance for the continued production of the food security estimates. This final report primarily focuses on the Phase 2 charge. The major findings and conclusions based on the panel's review and deliberations are summarized.

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