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Dietary Reference Intakes Research Synthesis: Workshop Summary (2006)
Food and Nutrition Board (FNB)

Page
295
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Dietary Reference Intakes Research Synthesis Workshop Summary

G
Acronyms and Abbreviations

25-(OH)D 25-hydroxyvitamin D

ACE Angiotensin converting enzyme

ADMIT Atherosclerotic Disease Multiple Intervention Trial

AI Adequate Intake

AMDR Acceptable Macronutrient Distribution Range

ARBITER Trial Arterial Biology for the Investigation for the Treatment Effects of Reducing Cholesterol

AREDS Age-Related Macular Degeneration Study

BP Blood pressure

CNPP Center for Nutrition Policy and Promotion

CRIC Chronic Renal Insufficiency Cohort

CRP C-reactive protein

CSFII Continuing Survey of Food Intake by Individuals

cSHMT Cytoplasmic serine hydroxymethyltransferase

C-SIDE Software that implements methods to estimate the usual intake distributions, available through Iowa State University

CVD Cardiovascular disease

DBP Diastolic blood pressure

DFE Dietary folate equivalents

DHA Docosahexaenoic acid

DNA Deoxyribonucleic acid

DRI Dietary Reference Intake

Page
295
Front Matter (R1-R12)
Overview (1-4)
1 Introductory Session (5-14)
2 The Dietary Reference Intakes Research Synthesis Database (15-18)
3 Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (19-34)
4 Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline (35-48)
5 Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids (49-60)
6 Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silver, Vanadium, and Zinc (61-72)
7 Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, (73-86)
8 Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate (87-94)
9 Dietary Reference Intakes for Infants and Children (95-112)
10 Tolerable Upper Intake Levels (113-126)
11 Dietary Reference Intakes: Applications in Dietary Assessment and Planning (127-150)
12 New and Underutilized Research Techniques and the Dietary Reference Intakes (151-164)
13 Wrap-Up Session (165-178)
References (179-192)
Appendix A. Workshop Agenda (193-196)
Appendix B. Workshop Presenters, Additional Participants, and U.S. and Canadian Government DRI Representatives (197-204)
Appendix C. List of Research Recommendations from DRI Reports (205-264)
Appendix D. DRI Research Synthesis Database Overview and Sample Printout (265-280)
Appendix E. Research Progress Identified by Individuals at the Workshop (281-288)
Appendix F. Listing of Possible Topics for Research Identified by Individuals During the Workshop (289-294)
Appendix G. Acronyms and Abbreviations (295-298)

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OCR for page 295
Dietary Reference Intakes Research Synthesis Workshop Summary G Acronyms and Abbreviations 25-(OH)D 25-hydroxyvitamin D ACE Angiotensin converting enzyme ADMIT Atherosclerotic Disease Multiple Intervention Trial AI Adequate Intake AMDR Acceptable Macronutrient Distribution Range ARBITER Trial Arterial Biology for the Investigation for the Treatment Effects of Reducing Cholesterol AREDS Age-Related Macular Degeneration Study BP Blood pressure CNPP Center for Nutrition Policy and Promotion CRIC Chronic Renal Insufficiency Cohort CRP C-reactive protein CSFII Continuing Survey of Food Intake by Individuals cSHMT Cytoplasmic serine hydroxymethyltransferase C-SIDE Software that implements methods to estimate the usual intake distributions, available through Iowa State University CVD Cardiovascular disease DBP Diastolic blood pressure DFE Dietary folate equivalents DHA Docosahexaenoic acid DNA Deoxyribonucleic acid DRI Dietary Reference Intake

OCR for page 296
Dietary Reference Intakes Research Synthesis Workshop Summary EAR Estimated Average Requirement EDTA Ethylendiaminetetraacetic acid EPA Eicosapentaenoic acid ERS Economic Research Service FAD Flavin-adenine dinucleotide FAO Food and Agricultural Organization of the United Nations FMN Flavin mononucleotide GI Gastrointestinal HDL-C High-density lipoprotein cholesterol HIV Human immunodeficiency virus IAAB Indicator amino acid balance IAAO Indicator amino acid oxidation ISU Iowa State University LDL Low-density lipoprotein MeSH Medical Subject Heading MTHFD1 Methyl-tetrahydrofolate dehydrogenase 1 MTHFR Methylenetetrahydrofolate reductase NAP National Academies Press NCI National Cancer Institute NHANES National Health and Nutrition Examination Survey—a survey conducted periodically by the National Center for Health Statistics, Centers for Disease Control and Prevention NHBLI National Heart, Lung, and Blood Institute NIH National Institutes of Health NYC Health Dept New York City Health Department OPEN Observing Protein and Energy Nutrition Study

OCR for page 297
Dietary Reference Intakes Research Synthesis Workshop Summary PEMT Phosphatidylethanolamin-N-methyltransferase PLCO Prostate, Lung, Colorectal and Ovarian Cancer Cohort PLS-DA Partial Least Squares for Discriminant Analysis. A multivariate inverse least squares discrimination method used to classify samples PTH Parathyroid hormone RAE Retinol activity equivalents RDA Recommended Dietary Allowance SBP Systolic blood pressure SELECT Selenium and Vitamin E Chemoprevention Trial SNDA School Nutrition Dietary Assessment Studies SNP Single nucleotide polymorphism SUVIMAX Suppléments en Vitamines et Minéraux Antioydants TEE Total Energy Expenditure TfR Transferrin receptor TNF-alpha Tumor necrosis factor-alpha UL Tolerable Upper Intake Level USDA U.S. Department of Agriculture WHO World Health Organization

OCR for page 298
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