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NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance.

This study was requested by the National Institute for Occupational Safety and Health of the Centers for Disease Control and Prevention and supported by Contracts 211-2006-19152 (Task Order 001) and 200-2005-10881 (Task Order 0004). Any opinions, findings, and conclusions or recommendations contained in this document are those of the authors and do not necessarily reflect the views of the organizations or agencies that provided support for the project. The content of this publication does not necessarily reflect the views or policies of the Department of Health and Human Services, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. Government.

International Standard Book Number-13: 978-0-309-11579-7

International Standard Book Number-10: 0-309-11579-5

Cover: Photo credits: winter wheat harvest near Crary, North Dakota by Erin Wood; logging by Professor Garland, Forest Engineer, Oregon State University; speedboat by Wojciech Kielpinski.

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Suggested citation: National Research Council and Institute of Medicine. 2008. Agriculture, Forestry, and Fishing Research at NIOSH. Committee to Review the NIOSH Agriculture, Forestry, and Fishing Research Program. Rpt. No. 3, Reviews of Research Programs of the National Institute for Occupational Safety and Health. Washington, D.C.: The National Academies Press.



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