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PAPERBACK list:$29.00 Web:$26.10 add to cart Rights & Permissions Free PDF Access Free Resources Sign in to download PDF book and chapters PDF EXECUTIVE SUMMARY Display this book on your site! Related Titles Ensuring an Infectious Disease Workforce: Education and Training Needs for the 21st Century - Workshop Summary Ending the War Metaphor: The Changing Agenda for Unraveling the Host-Microbe Relationship - Workshop Summary Other Related Titles Foodborne Disease and Public Health: Summary of an Iranian-American Workshop (2008) Food and Nutrition Board (FNB) Web Search Builder Use this book's key terms to search within this book, across our collection, or across the Web. Skim This Chapter Skim this chapter and use this chapter's key terms to search within this book. Reference Finder Paste in your own text to find books that relate to your topic. Page 91   E-mail  Facebook  Digg  Stumble  Twitter More The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy. Appendix C Site Visits Washington, DC, area, November 16 and November 30, 2007 Food and Drug Administration 5100 Paint Branch Parkway (HFS-1) College Park, MD 20740-3835 National Cancer Institute National Institutes of Health 6130 Executive Boulevard Rockville, MD 20892 Portland, Oregon, November 17–November 21, 2007 Department of Health and Human Services Oregon Public Health Division 800 NE Oregon Street Portland, OR 97232 Oregon Health & Science University 3181 S.W. Sam Jackson Park Road Portland, OR 97239-3098 Multinomah County Health Department 3181 S.W. Sam Jackson Park Road Portland, Oregon 97239-3098 Seattle, Washington, November 21–November 24, 2007 IEH Laboratories & Consulting Group 15300 Bothell Way NE Lake Forest Park, WA 98155 Page 91 Front Matter (R1-R14) Overview (1-2) 1 Introduction (3-8) 2 Foodborne Disease Surveillance in Iran and in the United States (9-26) 3 Selected Gastrointestinal Diseases in Iran and Their Investigation (27-36) 4 Applying Risk Assessment Methods to Food Microbiology (37-45) 5 Potential Associations Between Foodborne and Chronic Diseases (46-60) 6 Approaches to Health Education (61-71) 7 Opportunities for Future Collaboration (72-75) References (76-78) Appendix A: Workshop Agenda (79-82) Appendix B: Workshop Participants (83-90) Appendix C: Site Visits (91-92) Appendix D: Abbreviations (93-94)

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Foodborne Disease and Public Health: Summary of an Iranian–American Workshop Appendix C Site Visits Washington, DC, area, November 16 and November 30, 2007 Food and Drug Administration 5100 Paint Branch Parkway (HFS-1) College Park, MD 20740-3835 National Cancer Institute National Institutes of Health 6130 Executive Boulevard Rockville, MD 20892 Portland, Oregon, November 17–November 21, 2007 Department of Health and Human Services Oregon Public Health Division 800 NE Oregon Street Portland, OR 97232 Oregon Health & Science University 3181 S.W. Sam Jackson Park Road Portland, OR 97239-3098 Multinomah County Health Department 3181 S.W. Sam Jackson Park Road Portland, Oregon 97239-3098 Seattle, Washington, November 21–November 24, 2007 IEH Laboratories & Consulting Group 15300 Bothell Way NE Lake Forest Park, WA 98155

OCR for page 92
Foodborne Disease and Public Health: Summary of an Iranian–American Workshop Griffin, Georgia, November 24–November 28, 2007 University of Georgia Center for Food Safety 1109 Experiment Street Griffin, GA 30223 Food Safety Task Force Georgia Department of Agriculture 19 Martin Luther King, Jr. Dr., SW Atlanta, Georgia 30334 Georgia Division of Public Health Office of Public Health Practice 2 Peachtree Street, NW, 15-295 Atlanta, GA 30303 Emory University Emory Children’s Center Division of Gastroenterology 2015 Uppergate Drive, NE Atlanta, GA 30322