Below are the first 10 and last 10 pages of uncorrected machine-read text (when available) of this chapter, followed by the top 30 algorithmically extracted key phrases from the chapter as a whole.
Intended to provide our own search engines and external engines with highly rich, chapter-representative searchable text on the opening pages of each chapter.
Because it is UNCORRECTED material, please consider the following text as a useful but insufficient proxy for the authoritative book pages.
Do not use for reproduction, copying, pasting, or reading; exclusively for search engines.
OCR for page 47
References
AATF (African Agricultural Technology Foundation). 2008. African Agricultural Technol-
ogy Foundation website. Available online at http://www.aatf-africa.org/ [accessed
February 21, 2008].
Arntzen, C.J. 1997a. Edible vaccines. Public Health Reports 112:190-197.
Arntzen, C.J. 1997b. High-tech herbal medicine: Plant-based vaccines. Nature Biotechnology
15:221-222.
BiOS. 2008. BiOS website. Available online at http://www.bios.net [accessed February 21,
2008].
Bouis, H.E. 2002. Plant breeding: A new tool for fighting micronutrient malnutrition. Journal
of Nutrition 132:491S-494S.
Cartagena Protocol. 2008. Background: Cartagena Protocol. United Nations Environment
Programme. Available online at http://www.cbd.int/biosafety/background.shtml [ac-
cessed February 28, 2008].
CBD (Convention on Biological Diversity). 2008. Convention on Biological Diversity. United
Nations Environment Programme. Available online at http://www.cbd.int/conven-
tion/ [accessed February 28, 2008].
Coghlan, A. 2005. Potato-based vaccine success comes too late. February 14. New Scien-
tist. Available online at http://www.newscientist.com/article.ns?id=dn7006 [accessed
April 21, 2008].
Dargie, J. 2001. Biotechnology, GMOs, Ethics, and Food Production. Food and Agricul-
ture Organization of the United Nations. Available online at http://www.fao.org/
news/2001/stockholm/biotech.pdf [accessed March 6, 2008].
Delgado, C., M. Rosegrant, H. Steinfeld, S. Ehui, and C. Courbois. 1999. Livestock to 2020:
The Next Food Revolution, 2020 Vision for Food, Agriculture, and the Environment.
Discussion Paper 28. Washington, DC: International Food Policy Research Institute.
4
OCR for page 48
4 GLOBAL CHALLENGES FOR AGRICULTURAL BIOTECHNOLOGY
Doering, D.S., A. Cassara, C. Layke, J. Ranganathan, C. Revenga, D. Tunstall, and W. Vanas-
selt. 2002. Tomorrow’s Markets: Global Trends and Their Implications for Business. A
Collaboration of World Resources Institute, United Nations Environment Programme,
World Business Council for Sustainable Development. Available online at http://ar-
chive.wri.org/publication_detail.cfm?pubid=3155 [accessed March 6, 2008].
EIA (Energy Information Administration). 2003. International Energy Outlook 2003. U.S.
Department of Energy, Office of Integrated Analysis and Forecasting. Available online
at http://tonto.eia.doe.gov/ftproot/forecasting/0484(2003).pdf [accessed March 10,
2008].
FAO (Food and Agriculture Organization of the United Nations). 2000. FAO Stresses Poten-
tial of Biotechnology but Calls for Caution. Press Release 00/17. Food and Agriculture
Organization of the United Nations. Available online at http://www.fao.org/WA-
ICENT/OIS/PRESS_NE/PRESSENG/2000/pren0017.htm [accessed March 6, 2008].
FAO. 2006a. Livestock a Major Threat to Environment: Remedies Urgently Needed. Food
and Agriculture Organization of the United Nations. November 29. Available online
at http://www.fao.org/newsroom/en/news/2006/1000448/ [accessed March 10,
2008].
FAO. 2006b. FAO’s Role in Biosafety within a Biosecurity Framework: Scope and Relevance
of “Biosafety” as a Contribution to Sustainable Agriculture and Food Production. 28
February–3 March. Rome: Food and Agriculture Organization of the United Nations.
FAO. 2007. FAO Biosecurity Toolkit. Food and Agriculture Organization of the United
Nations. Available online at http://www.fao.org/docrep/010/a1140e/a1140e00.htm
[accessed March 24, 2008].
Gaugitsch, H. 2002. Scientific Aspects of the Biosafety Debate. Pp. 83-91 in The Cartagena
Protocol on Biosafety: Reconciling Trade and Biotechnology with Environment and
Development. C. Bail, R. Falkner, and H. Marquard, eds. London, UK: Earthscan Pub-
lishing and Royal Institute of International Affairs.
GEF (Global Environmental Facility). 2003. What Kind of World? The Challenge of Land
Degradation. Washington, DC: Global Environmental Facility. Available online at
http://www.gefweb.org/Outreach/outreach-PUblications/2003landdegradation-
EN.pdf [accessed March 6, 2008].
GMOERA (GMO Environmental Risk Assessment). 2008. International Project on GMO En-
vironmental Risk Assessment Methodologies. Available online at http://www.gmoera.
umn.edu [accessed March 20, 2008].
Graham, S. 2000. Plant-derived biologics meeting (Transcript). April 6. Ames, IA. Pp. 88-
89. Available online at http://www.fda.gov/cber/minutes/plnt2040600.pdf [accessed
April 21, 2008].
Guerinot, M.L. 2000. The green revolution strikes gold. Science 287(5451):241-243.
Gupta, A. 2000. Governing trade in genetically modified organisms: The Cartagena Protocol
on biosafety. Enironment 42(4):22-33.
Harada, M., J. Nakanishi, E. Yasoda, M.C. Pinheiro, T. Oikawa, G. de Assis Guimaras,
B. da Silva Cardoso, T. Kizaki, and H. Ohno. 2001. Mercury pollution in the Tapajos
River Basin, Amazon: Mercury level of head hair and health effects. Enironment Inter-
national 27(4):285-290.
HarvestPlus. 2008. HarvestPlus: Breeding Crops for Better Nutrition. Available online at
http://www.harvestplus.org/ [accessed March 7, 2008].
Holden, C. 2006. African soil exhaustion. Science 312:31.
ISAAA (International Service for the Acquisition of Agri-Biotech Applications). 2008. Global
Status of Commercialized Biotech/GM Crops: 2007. Ithaca, NY: International Service
for the Acquisition of Agri-biotech Applications. Available online at http://www.
isaaa.org/resources/publications/briefs/37/executivesummary/default.html [ac-
cessed March 24, 2008].
OCR for page 49
4
REFERENCES
InterAcademy Council. 2004. Realizing the Promise and Potential of African Agriculture.
Amsterdam, The Netherlands: Royal Netherlands Academy of Arts and Sciences.
IRRI (International Rice Research Institute). 2008. Weedy Rice Attacks Asia’s Direct-seeded
Rice. Available online at http://www.irri.org/irrc/streams/weedy%20rice.asp [ac-
cessed March 10, 2008].
Lal, R., M. Griffin, J. Apt, L. Lave, and M.G. Morgan. 2004. Managing soil carbon. Science
304:393.
The Micronutrient Initiative. 2008. The Micronutrient Initiative. Available online at www.
micronutrient.org [accessed March 7, 2008].
NRC (National Research Council). 1999. Perspectives on Biodiversity. Washington, DC:
National Academy Press.
NRC. 2002a. Animal Biotechnology: Science-based Concerns. Washington, DC: The National
Academies Press.
NRC. 2002b. Knowledge and Diplomacy: Science Advice in the United Nations System.
Washington, DC: The National Academies Press.
Pinstrup-Andersen, P. 2000. The future world food situation and the role of plant diseases.
Canadian Journal of Plant Pathology 22:321-331.
Pinstrup-Andersen, P., R. Pandya-Lorch, and M.W. Rosegrant. 1999. World Food Prospects:
Critical Issues for the Early Twenty-first Century. Washington, DC: International Food
Policy Research Institute (IFPRI).
PIPRA (Public Intellectual Property Resource for Agriculture). 2008. Public Intellectual
Property Resource for Agriculture website. Available online at http://www.pipra.org
[accessed February 21, 2008].
Pollack, A. 2003. Grant Aims at More Healthful Crops. New York Times. October 21.
Prasanna, B.M., S.K. Vasal, B. Kassahun, and N.N. Singh. 2001. Quality protein maize. Cur-
rent Science 81(10):1308-1319.
Robertson, G.P., E. A. Paul, and R.R. Harwood. 2000. Greenhouse gases in intensive agri-
culture: Contributions of individual gases to the radiative forcing of the atmosphere.
Science 289:1922-1925.
Shah, M., and M. Strong. 1999. Food in the 21st Century: From Science to Sustainable
Agriculture. Washington, DC: CGIAR System Review Secretariat. Available online at
http://www.worldbank.org/html/cgiar/publications/shahbook/shahbook.pdf [ac-
cessed March 6, 2008].
Susskind, L.E. 1994. Environmental Diplomacy: Negotiating More Effective Global Agree-
ments. New York, NY and Oxford, UK: Oxford University Press.
Tilman, D., J. Fargione, B. Wolff, C. D’Antonio, A. Dobson, R. Howarth, D. Schindler, W.H.
Schlesinger, D. Simberloff, and D. Swackhamer. 2001. Forecasting agricultural driven
global environmental change. Science 292:281-284.
Toenniessen, G.H. 2002. Crop genetic improvement for enhanced human nutrition. Journal
of Nutrition 132:2493S-2946S.
Tripurani, S.K., N.S. Reddy, and K.R.S. Sambasiva Rao. 2003. Green revolution vaccines,
edible vaccines. African Journal of Biotechnology 2(12):679-683.
UNESCO (United Nations Education, Scientific, and Cultural Organization). 2008. Arsenic
Filter Stalks Silent Killer in Bangladesh. Available online at www.unesco-ihe.org/
content/download/1574/17059/file/Arsenic_science%20article%201%20Dec.doc [ac-
cessed March 10, 2008].
UNFPA (United Nations Population Fund). 2002. Water and Population. Chapter 2 Environ-
mental Trends, in The State of World Population 2001. Available online at http://www.
unfpa.org/swp/2001/english/ch02.html [accessed March 6, 2008].
OCR for page 50
0 GLOBAL CHALLENGES FOR AGRICULTURAL BIOTECHNOLOGY
United Nations. 2007. World Population Prospects: The 2006 Revision. New York, NY:
United Nations Department of Economic and Social Affairs. Available online at http://
www.un.org/esa/population/publications/wpp2006/wpp2006.htm [accessed March
6, 2008].
Veiga, M.M. 1997. Mercury in Artisanal Gold Mining in Latin America: Facts, Fantasies, and
Solutions. UNIDO–Expert Group Meeting–Introducing New Technology for Abate-
ment of Global Mercury Pollution Deriving from Artisanal Gold Mining, Vienna,
July 1-3. Available online at http://www.facome.uqam.ca/pdf/veiga_02.pdf [accessed
March 10, 2008].
WHO (World Health Organization). 1995. Global prevalence of vitamin A deficiency: Mi-
cronutrient deficiency information system working paper No. 2. Available online at
http://www.who.int/nutrition/publications/vad_preface.pdf [accessed April 14,
2008].
WHO. 1998. World Health Report 1998 Press Kit: 50 Facts from the Report. Available online
at http://www.who.int/whr/1998/media_centre/en/ [accessed March 7, 2008].
World Bank. 2008. World Development Report: Agriculture for Development. Available
online at www.worldbank.org/wdr2008 [accessed March 7, 2008].
WTO (World Trade Organization). 2008. TRIPS Material on the WTO website: Information
on Intellectual Property in the WTO, News and Official Records of the Activities of the
TRIPS Council, and Details of the WTO’s Work with Other International Organizations
in the Field. Available online at http://www.wto.org/english/tratop_e/trips_e/trips_
e.htm [accessed February 7, 2008].
Ye, X., S. Al-Babili, A. Kloti, J. Zhang, P. Lucca, P. Beyer, and I. Potrykus. 2000. Engineering
the provitamin A (β-carotene) biosynthetic pathway into (carotenoid-free) rice endo-
sperm. Science 287 (5451):303-305.
Zheng, F.-L., S.D. Merrill, C.-H. Huang, D.L. Tanaka, F. Darboux, M.A. Liebig, and A.D.
Halvorson. 2004. Runoff, soil erosion, and erodibility of conservation reserve program
land under crop and hay production. Soil Science Society of America Journal 68:1332-
1341.
