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Date
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Program/Initiative/Report
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Title Recommendations/Initiatives/Actions
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Target Population (if specified)
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2005
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Prevent and Control America’s High Blood Pressure: Mission Possible (NHLBI with CDC and the American Heart Association [AHA] as supporting partners; 22 states participated) (NHLBI, 2005)
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Promoted awareness and education materials to help the public health community attract new partners and revitalize relationships with existing partners to fight high blood pressure
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Persons at high risk for hypertension
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States distributed materials to public health departments; hospitals and clinics; schools; senior centers; refugee centers; faith-based organizations; work sites; primary care practices; emergency medical service groups; state health benefit plans; and disease-related organizations, such as diabetes, kidney failure, and cancer groups
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Low-SES (socioeconomic status) and minority populations
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2006
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NIH Radio (NIH, 2006)
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Produced a broadcast-ready public service announcement about fighting high blood pressure through diet
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All Americans
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U.S. Department of Agriculture and U.S. Department of Health and Human Services (USDA/HHS)
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1980
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Dietary Guidelines for Americans (USDA/HHS, 1980)
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Avoid too much sodium
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“Most Americans”
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1985
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Dietary Guidelines for Americans (USDA/HHS, 1985)
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Avoid too much sodium
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“Most Americans … those who are already healthy”
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1990
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Dietary Guidelines for Americans (USDA/HHS, 1990)
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Use salt and sodium only in moderation
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Healthy Americans 2 or more years of age
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1995
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Dietary Guidelines for Americans (USDA/HHS, 1995)
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Choose a diet moderate in salt and sodium. “The Nutrition Facts Label lists A Daily Value of 2,400 mg”
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Healthy Americans 2 or more years of age
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