|
Age or Gender Group
|
Food Source
|
Percentage of Sodium Contributed
|
|
Ages 2–3 yrs (males and females)
|
Sandwiches (excl. burgers)
|
11.6
|
|
Pasta dishes, Italian style
|
5.9
|
|
Cheese
|
4.3
|
|
Cold cereal
|
4.2
|
|
Chicken
|
4.0
|
|
Hot dogs
|
3.6
|
|
Macaroni and cheese
|
3.2
|
|
Pizza with meat
|
3.0
|
|
Unflavored whole milk
|
2.9
|
|
Unflavored 2% milk
|
2.5
|
|
Sum
|
45.1
|
|
Ages 4–8 yrs (males and females)
|
Sandwiches (excl. burgers)
|
11.7
|
|
Chicken
|
5.9
|
|
Pizza with meat
|
5.7
|
|
Cold cereal
|
4.7
|
|
Pasta dishes, Italian style
|
3.9
|
|
Macaroni and cheese
|
3.5
|
|
Hamburgers, cheeseburgers
|
3.2
|
|
Cheese
|
3.1
|
|
Pizza (no meat)
|
2.5
|
|
Pancakes, waffles, French toast
|
2.2
|
|
Sum
|
46.3
|
|
Males 9–13 yrs
|
Sandwiches (excl. burgers)
|
16.3
|
|
Pizza with meat
|
7.3
|
|
Hamburgers/cheeseburgers
|
4.8
|
|
Mexican entrées
|
4.5
|
|
Chicken
|
4.1
|
|
Pasta dishes, Italian style
|
3.9
|
|
Cold cereal
|
3.2
|
|
Cheese
|
2.5
|
|
Pizza (no meat)
|
2.3
|
|
Grain soups
|
2.1
|
|
Sum
|
51.1
|
|
Females 9–13 yrs
|
Sandwiches (excl. burgers)
|
15.2
|
|
Pizza with meat
|
5.9
|
|
Chicken
|
4.7
|
|
Pasta dishes, Italian style
|
4.5
|
|
Hamburgers, cheeseburgers
|
3.2
|
|
Mexican entrées
|
3.1
|
|
Cold cereal
|
2.7
|
|
Cheese
|
2.5
|
|
Macaroni and cheese
|
2.3
|
|
Grain soups
|
2.2
|
|
Sum
|
46.3
|