National Academy of Sciences | 150 Year Anniversary

Questions? Call 800-624-6242

| Items in cart [0]

The National Academies Press

HARDBACK
price:$69.95
add to cart

Rights & Permissions

topleft topright

Dietary Reference Intakes for Calcium and Vitamin D (2011)
Food and Nutrition Board (FNB)

Citation Manager

. "Appendix H: Estimated Intakes of Calcium and Vitamin D from National Surveys." Dietary Reference Intakes for Calcium and Vitamin D. Washington, DC: The National Academies Press, 2011.

Please select a format:

BibTeX EndNote RefMan


Page
1043
bottomleft bottomright

The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy.


DRI Dietary Reference Intakes Calcium Vitamin D

TABLE H-6a Estimated Vitamin D Intake in Canada (IU/day) from Food Sources Only

DRI Sex/Age Group

Mean

Percentile

5th

10th

25th

50th

75th

90th

95th

Both 1–3

Est.

260

84

116

176

252

340

436

500

 

[S.E.]

[4]

[8]

[8]

[8]

[8]

[8]

[12]

[16]

Both 4–8

Est.

240

100

124

168

224

296

376

432

 

[S.E.]

[4]

[4]

[4]

[4]

[4]

[8]

[12]

[16]

M 9–13

Est.

280

124

148

196

264

352

444

512

 

[S.E.]

[8]

[8]

[8]

[8]

[8]

[12]

[16]

[20]

M 14–18

Est.

304

108

140

200

288

400

544

648

 

[S.E.]

[8]

[8]

[8]

[8]

[12]

[12]

[24]

[32]

M 19–30

Est.

236

88

108

148

208

288

388

464

 

[S.E.]

[8]

[8]

[8]

[8]

[12]

[16]

[28]

[40]

M 31–50

Est.

232

92

112

148

204

288

396

476

 

[S.E.]

[8]

[8]

[8]

[8]

[8]

[12]

[24]

[36]

M 51–70

Est.

284

92

112

160

236

360

540

692

 

[S.E.]

[20]

[8]

[8]

[12]

[16]

[28]

[48]

[72]

M > 70

Est.

252

88

108

148

212

308

440

552

 

[S.E.]

[16]

[8]

[8]

[8]

[16]

[20]

[32]

[44]

M 19+

Est.

248

88

108

148

212

312

444

552

 

[S.E.]

[8]

[4]

[4]

[4]

[8]

[12]

[20]

[28]

F 9–13

Est.

228

88

112

152

208

280

368

428

 

[S.E.]

[8]

[8]

[8]

[8]

[8]

[8]

[16]

[20]

F 14–18

Est.

200

60

80

120

176

256

356

428

 

[S.E.]

[8]

[4]

[8]

[8]

[8]

[12]

[16]

[28]

F 19–30

Est.

188

68

88

120

168

232

312

372

 

[S.E.]

[8]

[8]

[8]

[8]

[8]

[12]

[16]

[24]

F 31–50

Est.

208

76

92

128

180

264

384

480

 

[S.E.]

[12]

[8]

[8]

[8]

[12]

[20]

[40]

[60]

F 51–70

Est.

200

68

84

120

176

268

392

492

 

[S.E.]

[12]

[8]

[8]

[8]

[12]

[16]

[36]

[52]

F > 70

Est.

212

80

100

136

188

272

376

460

 

[S.E.]

[12]

[8]

[8]

[8]

[12]

[16]

[24]

[36]

F 19+

Est.

200

72

88

124

176

256

368

460

 

[S.E.]

[4]

[4]

[4]

[4]

[4]

[8]

[16]

[28]

SOURCE: Statistics Canada, CCHS, Cycle 2.2, Nutrition (2004).

Page
1043
Front Matter (R1-R16)
Summary (1-14)
1 Introduction (15-34)
2 Overview of Calcium (35-74)
3 Overview of Vitamin D (75-124)
4 Review of Potential Indicators of Adequacy and Selection of Indicators: Calcium and Vitamin D (125-344)
5 Dietary Reference Intakes for Adequacy: Calcium and Vitamin D (345-402)
6 Tolerable Upper Intake Levels: Calcium and Vitamin D (403-456)
7 Dietary Intake Assessment (457-478)
8 Implications and Special Concerns (479-512)
9 Information Gaps and Research Needs (513-522)
Appendix A: Acronyms, Abbreviations, and Glossary (523-536)
Appendix B: Issues and Interests Identified by Study Sponsors (537-538)
Appendix C: Methods and Results from the AHRQ-Ottawa Evidence-Based Report on Effectiveness and Safety of Vitamin D in Relation to Bone Health (539-724)
Appendix D: Methods and Results from the AHRQ-Tufts Evidence-Based Report on Vitamin D and Calcium (725-1012)
Appendix E: Literature Search Strategy (1013-1018)
Appendix F: Evidence Maps (1019-1024)
Appendix G: Cases Studies of Vitamin D Toxicity (1025-1034)
Appendix H: Estimated Intakes of Calcium and Vitamin D from National Surveys (1035-1044)
Appendix I: Proportion of the Population Above and Below 40 nmol/L Serum 25-Hydroxyvitamin D Concentrations and Cumulative Distribution of Serum 25-Hydroxyvitamin D Concentrations: United States and Canada (1045-1058)
Appendix J: Workshop Agenda and Open Session Agendas (1059-1064)
Appendix K: Biographical Sketches of Committee Members (1065-1074)
Index (1075-1102)
Summary Tables: Dietary Reference Intakes (1103-1116)