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Dietary Reference Intakes for Calcium and Vitamin D (2011)
Food and Nutrition Board (FNB)

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. "5 Dietary Reference Intakes for Adequacy: Calcium and Vitamin D." Dietary Reference Intakes for Calcium and Vitamin D. Washington, DC: The National Academies Press, 2011.

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DRI Dietary Reference Intakes Calcium Vitamin D

TABLE 5-3 Vitamin D Dietary Reference Intakes (DRIs) for Adequacy (amount/day)

Life Stage Group

AI

EAR

RDA

Infants

 

 

 

0 to 6 mo

400 IU (10 µg)

6 to 12 mo

400 IU (10 µg)

Children

 

 

 

1–3 y

400 IU (10 µg)

600 IU (15 µg)

4–8 y

400 IU (10 µg)

600 IU (15 µg)

Males

 

 

 

9–13 y

400 IU (10 µg)

600 IU (15 µg)

14–18 y

400 IU (10 µg)

600 IU (15 µg)

19–30 y

400 IU (10 µg)

600 IU (15 µg)

31–50 y

400 IU (10 µg)

600 IU (15 µg)

51–70 y

400 IU (10 µg)

600 IU (15 µg)

> 70 y

400 IU (10 µg)

800 IU (20 µg)

Females

 

 

 

9–13 y

400 IU (10 µg)

600 IU (15 µg)

14–18 y

400 IU (10 µg)

600 IU (15 µg)

19–30 y

400 IU (10 µg)

600 IU (15 µg)

31–50 y

400 IU (10 µg)

600 IU (15 µg)

51–70 y

400 IU (10 µg)

600 IU (15 µg)

> 70 y

400 IU (10 µg)

800 IU (20 µg)

Pregnancy

 

 

 

14–18 y

400 IU (10 µg)

600 IU (15 µg)

19–30 y

400 IU (10 µg)

600 IU (15 µg)

31–50 y

400 IU (10 µg)

600 IU (15 µg)

Lactation

 

 

 

14–18 y

400 IU (10 µg)

600 IU (15 µg)

19–30 y

400 IU (10 µg)

600 IU (15 µg)

31–50 y

400 IU (10 µg)

600 IU (15 µg)

NOTE: AI = Adequate Intake; EAR = Estimated Average Requirement; IU = International Unit; RDA = Recommended Dietary Allowance.

through exposure to sunlight, the estimation of DRIs for vitamin D immediately requires a plethora of related considerations ranging from factors that affect and alter sun exposure and vitamin D synthesis, to public health recommendations regarding the need to limit sun exposure to avoid cancer risk. Just as importantly, the available data have not sufficiently explored the relationship between total intake of vitamin D per se and health outcomes. In short, a dose–response relationship between vitamin D intake and bone health is lacking. Rather, measures of serum 25OHD levels as a biomarker of exposure (i.e., intake) are more prevalent.

After considering the available evidence, including data published

Page
363
Front Matter (R1-R16)
Summary (1-14)
1 Introduction (15-34)
2 Overview of Calcium (35-74)
3 Overview of Vitamin D (75-124)
4 Review of Potential Indicators of Adequacy and Selection of Indicators: Calcium and Vitamin D (125-344)
5 Dietary Reference Intakes for Adequacy: Calcium and Vitamin D (345-402)
6 Tolerable Upper Intake Levels: Calcium and Vitamin D (403-456)
7 Dietary Intake Assessment (457-478)
8 Implications and Special Concerns (479-512)
9 Information Gaps and Research Needs (513-522)
Appendix A: Acronyms, Abbreviations, and Glossary (523-536)
Appendix B: Issues and Interests Identified by Study Sponsors (537-538)
Appendix C: Methods and Results from the AHRQ-Ottawa Evidence-Based Report on Effectiveness and Safety of Vitamin D in Relation to Bone Health (539-724)
Appendix D: Methods and Results from the AHRQ-Tufts Evidence-Based Report on Vitamin D and Calcium (725-1012)
Appendix E: Literature Search Strategy (1013-1018)
Appendix F: Evidence Maps (1019-1024)
Appendix G: Cases Studies of Vitamin D Toxicity (1025-1034)
Appendix H: Estimated Intakes of Calcium and Vitamin D from National Surveys (1035-1044)
Appendix I: Proportion of the Population Above and Below 40 nmol/L Serum 25-Hydroxyvitamin D Concentrations and Cumulative Distribution of Serum 25-Hydroxyvitamin D Concentrations: United States and Canada (1045-1058)
Appendix J: Workshop Agenda and Open Session Agendas (1059-1064)
Appendix K: Biographical Sketches of Committee Members (1065-1074)
Index (1075-1102)
Summary Tables: Dietary Reference Intakes (1103-1116)