National Academy of Sciences | 150 Year Anniversary

Questions? Call 800-624-6242

| Items in cart [0]

The National Academies Press

HARDBACK
price:$69.95
add to cart

Rights & Permissions

topleft topright

Dietary Reference Intakes for Calcium and Vitamin D (2011)
Food and Nutrition Board (FNB)

Citation Manager

. "6 Tolerable Upper Intake Levels: Calcium and Vitamin D." Dietary Reference Intakes for Calcium and Vitamin D. Washington, DC: The National Academies Press, 2011.

Please select a format:

BibTeX EndNote RefMan


Page
447
bottomleft bottomright

The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy.


DRI Dietary Reference Intakes Calcium Vitamin D

Block, G. A., D. M. Spiegel, J. Ehrlich, R. Mehta, J. Lindbergh, A. Dreisbach and P. Raggi. 2005. Effects of sevelamer and calcium on coronary artery calcification in patients new to hemodialysis. Kidney International 68(4): 1815-24.

Bolland, M. J., P. A. Barber, R. N. Doughty, B. Mason, A. Horne, R. Ames, G. D. Gamble, A. Grey and I. R. Reid. 2008. Vascular events in healthy older women receiving calcium supplementation: randomised controlled trial. British Medical Journal 336(7638): 262-6.

Bolland, M. J., A. Avenell, J. A. Baron, A. Grey, G. S. MacLennan, G. D. Gamble and I. R. Reid. 2010. Effect of calcium supplements on risk of myocardial infarction and cardiovascular events: meta-analysis. British Medical Journal 341: 3691-9.

Borghi, L., T. Schianchi, T. Meschi, A. Guerra, F. Allegri, U. Maggiore and A. Novarini. 2002. Comparison of two diets for the prevention of recurrent stones in idiopathic hypercalciuria. New England Journal of Medicine 346(2): 77-84.

Brannon, P. M., E. A. Yetley, R. L. Bailey and M. F. Picciano. 2008. Vitamin D and health in the 21st century: an update. Proceedings of a conference held September 2007 in Bethesda, Maryland, USA. American Journal of Clinical Nutrition 88(2): 483S-592S.

Bransby, E. R., W. T. Berry and D. M. Taylor. 1964. Study of the vitamin-D intakes of infants in 1960. British Medical Journal 1(5399): 1661-3.

British Paediatric Association. 1956. Hypercalcaemia in infants and vitamin D. British Medical Journal 2(4985): 149.

British Paediatric Association. 1964. Infantile hypercalcaemia, nutritional rickets, and infantile scurvy in Great Britain. British Medical Journal 1(5399): 1659-61.

Burnett, C. H., R. R. Commons and et al. 1949. Hypercalcemia without hypercalcuria or hypophosphatemia, calcinosis and renal insufficiency; a syndrome following prolonged intake of milk and alkali. New England Journal of Medicine 240(20): 787-94.

Byrne, P. M., R. Freaney and M. J. McKenna. 1995. Vitamin D supplementation in the elderly: review of safety and effectiveness of different regimes. Calcified Tissue International 56(6): 518-20.

Caruso, J. B., R. M. Patel, K. Julka and D. C. Parish. 2007. Health-behavior induced disease: return of the milk-alkali syndrome. Journal of General Internal Medicine 22(7): 1053-5.

Cauley, J., et al. 2009. Serum 25 hydroxyvitamin (OH)D and fracture risk in multi-ethnic women: The Women’s Health Initiative (WHI). Presented at ASBMR 31st Annual Meeting. Denver, CO.

Chan, J. M., P. Pietinen, M. Virtanen, N. Malila, J. Tangrea, D. Albanes and J. Virtamo. 2000. Diet and prostate cancer risk in a cohort of smokers, with a specific focus on calcium and phosphorus (Finland). Cancer Causes and Control 11(9): 859-67.

Chan, J. M., M. J. Stampfer, J. Ma, P. H. Gann, J. M. Gaziano and E. L. Giovannucci. 2001. Dairy products, calcium, and prostate cancer risk in the Physicians’ Health Study. American Journal of Clinical Nutrition 74(4): 549-54.

Chiricone, D., N. G. De Santo and M. Cirillo. 2003. Unusual cases of chronic intoxication by vitamin D. Journal of Nephrology 16(6): 917-21.

Chlebowski, R. T., K. C. Johnson, C. Kooperberg, M. Pettinger, J. Wactawski-Wende, T. Rohan, J. Rossouw, D. Lane, M. J. O’Sullivan, S. Yasmeen, R. A. Hiatt, J. M. Shikany, M. Vitolins, J. Khandekar and F. A. Hubbell. 2008. Calcium plus vitamin D supplementation and the risk of breast cancer. Journal of the National Cancer Institute 100(22): 1581-91.

Chung M., E. M. Balk, M. Brendel, S. Ip, J. Lau, J. Lee, A. Lichtenstein, K. Patel, G. Raman, A. Tatsioni, T. Terasawa and T. A. Trikalinos. 2009. Vitamin D and calcium: a systematic review of health outcomes. Evidence Report No. 183. (Prepared by the Tufts Evidence-based Practice Center under Contract No. HHSA 290-2007-10055-I.) AHRQ Publication No. 09-E015. Rockville, MD: Agency for Healthcare Research and Quality.

Page
447
Front Matter (R1-R16)
Summary (1-14)
1 Introduction (15-34)
2 Overview of Calcium (35-74)
3 Overview of Vitamin D (75-124)
4 Review of Potential Indicators of Adequacy and Selection of Indicators: Calcium and Vitamin D (125-344)
5 Dietary Reference Intakes for Adequacy: Calcium and Vitamin D (345-402)
6 Tolerable Upper Intake Levels: Calcium and Vitamin D (403-456)
7 Dietary Intake Assessment (457-478)
8 Implications and Special Concerns (479-512)
9 Information Gaps and Research Needs (513-522)
Appendix A: Acronyms, Abbreviations, and Glossary (523-536)
Appendix B: Issues and Interests Identified by Study Sponsors (537-538)
Appendix C: Methods and Results from the AHRQ-Ottawa Evidence-Based Report on Effectiveness and Safety of Vitamin D in Relation to Bone Health (539-724)
Appendix D: Methods and Results from the AHRQ-Tufts Evidence-Based Report on Vitamin D and Calcium (725-1012)
Appendix E: Literature Search Strategy (1013-1018)
Appendix F: Evidence Maps (1019-1024)
Appendix G: Cases Studies of Vitamin D Toxicity (1025-1034)
Appendix H: Estimated Intakes of Calcium and Vitamin D from National Surveys (1035-1044)
Appendix I: Proportion of the Population Above and Below 40 nmol/L Serum 25-Hydroxyvitamin D Concentrations and Cumulative Distribution of Serum 25-Hydroxyvitamin D Concentrations: United States and Canada (1045-1058)
Appendix J: Workshop Agenda and Open Session Agendas (1059-1064)
Appendix K: Biographical Sketches of Committee Members (1065-1074)
Index (1075-1102)
Summary Tables: Dietary Reference Intakes (1103-1116)