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PAPERBACK price:$86.00 add to cart Rights & Permissions Free PDF Access Sign in to download PDF book and chapters Free Resources PDF SUMMARY PDF Report Brief Display this book on your site! Related Titles Cognitive Rehabilitation Therapy for Traumatic Brain Injury: Evaluating the Evidence Gulf War and Health:Volume 7: Long-Term Consequences of Traumatic Brain Injury Other Related Titles Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel (2011) Food and Nutrition Board (FNB) Citation Manager Export the bibliographic data for this book in your chosen format Web Search Builder Use this book's key terms to search within this book, across our collection, or across the Web. Skim This Chapter Skim this chapter and use this chapter's key terms to search within this book. Reference Finder Paste in your own text to find books that relate to your topic. Citation Manager . "Part III: Recommendations." Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel. Washington, DC: The National Academies Press, 2011. Please select a format: Page 247   E-mail Share on facebook Facebook Share on delicious Delicious Share on stumbleupon Stumble Share on twitter Twitter More Sharing ServicesMore The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy. Part III Recommendations Page 247 Front Matter (R1-R12) Summary (1-10) Part I: Background (11-12) 1 Introduction (13-22) 2 Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury (23-30) 3 Understanding Pathophysiological Changes (31-52) Part II: Nutrition and TBI (53-54) 4 Approach for Selecting Nutritional Interventions: Mechanistic Targets (55-68) 5 Acquiring Resilience to TBI Prior to Injury (69-78) 6 Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury (79-87) 7 Antioxidants (88-107) 8 Branched-Chain Amino Acids (108-114) 9 Choline (115-129) 10 Creatine (130-139) 11 Ketogenic Diet (140-156) 12 Magnesium (157-187) 13 Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) (188-204) 14 Polyphenols (205-226) 15 Vitamin D (227-232) 16 Zinc (233-246) Part III: Recommendations (247-248) 17 Summary of Recommendations (249-256) Appendixes (257-258) Appendix A: Agenda (259-262) Appendix B: Evidence-Based Guidelines for Traumatic Brain Injury (263-285) Appendix C: Workshop Speakers' Papers (286-412) Appendix D: Glossary (413-420) Appendix E: Acronyms (421-426) Appendix F: Committee Member Biographical Sketches (427-432)

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Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel Part III Recommendations

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