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PAPERBACK + PDF your price: $29.50 add to cart PAPERBACK list:$24.95 Web:$22.45 add to cart PDF BOOK your price: $19.50 add to cart PDF CHAPTERS your price: $1.10 select Rights & Permissions Free Resources PDF Report Brief Display this book on your site! Related Titles Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) Lost Crops of Africa: Volume II: Vegetables Other Related Titles Lost Crops of Africa: Volume I: Grains (1996) Web Search Builder Use this book's key terms to search within this book, across our collection, or across the Web. Skim This Chapter Skim this chapter and use this chapter's key terms to search within this book. Reference Finder Paste in your own text to find books that relate to your topic. Page 367   E-mail  Facebook  Digg  Stumble  Twitter More The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy. INDEX OF FOODS afezu 261 African rice 17 akohi 83 arake 43 areuie 245 aromatic sorghums 181 baby food (see also weaning foods) 141 baked goods 297 baked products 308 barley 243 barley-water drinks (see also beverages) 245 beer 49, 53, 64, 81, 130, 141, 148, 168, 245, 249, 258, 299, 305 sorghum 168, 305 betso 25 beverages 43, 119, 146, 245 sweet beverages 262 bhunja 83 biscuits 148, 221 bogobe 300 bourgou 266 bread 43, 81, 83, 119, 141, 148, 215, 221, 239, 240, 243, 245, 297, 308, 309, 310 raised bread 308 sorghum 189 sourdough 300, 316 steamed 189 breakfast cereals 130 brown sugar 118, 298 buza 25 cakes 148, 221, 237 casseroles 221 chapati 83, 141 convenience foods 174, 297 cookies 221 couscous 13, 64, 81 dahl 310 dawa 148, 155 dosai 310 dough balls 148 drinn 260 Egyptian grass 267 einkorn 240 emmer 239 Ethiopian oats 248 extruding 304 famine food 271, 272 fast food (see also convenience foods) 73 fermented food 81, 310, 316 porridges 300 finger millet 298, 39 popped 298 flaking 302 flour 52, 141, 237, 244, 262, 285, 287, 310 sorghum 162 Power Flour 315 preprocessed 303 fonio 59, 298 fritters 237 gallettes 81 genfo 240 grass, Egyptian 267 gruel 6, 221, 313 guinea millet 237 high lysine sorghums 181 idli 310 infant foods (see also weaning foods) 53 injera 11, 215, 218, 219, 221, 222, 224, 226, 249 jagger, 118, 178, 298 Kashi 256 kimchee 300 kisra 81 kita 221, 239 kodo millet 249 koko 100 kram-kram 262 kreb 256 lahi 83 liqueur 267 liquors 245 malt 43, 48, 53, 141 malt extract 299 malted food 314 malted milk 299 malting 299 mao-tai 188 marsa 100 meal, sorghum 162 milk, mother's 312 millets finger 39, 298 guinea 237 kodo 249 pearl 77, 298 shama 267 mother's milk 312 muffins 221 muk 221 nasha 300 noodles 189 oats, Ethiopian 248 obusera 300 ogi 81, 317 Ovaltine® 299 pancakes 221, 221, parboiled products 117, 162, 175, 301 pastries 297 pearl millet 77, 298 popping 118 sweet-stalk 125 phula 83 pickled vegetables 300 pickles 316 pilaf 302 Page 367 Front Matter (R1-R22) Foreword (1-2) Introduction (3-16) 1 African Rice (17-38) 2 Finger Millet (39-58) 3 Fonio (Acha) (59-76) 4 Pearl Millet (77-92) 5 Pearl Millet: Subsistence Types (93-110) 6 Pearl Millet: Commercial Types (111-126) 7 Sorghum (127-144) 8 Sorghum: Subsistence Types (145-158) 9 Sorghum: Commercial Types (159-176) 10 Sorghum: Specialty Types (177-194) 11 Sorghum: Fuel and Utility Types (195-214) 12 Tef (215-236) 13 Other Cultivated Grains (237-250) Wild Grains (251-272) Appendix A: Potential Breakthroughs for Grain Farmers (273-284) Appendix B: Potential Breakthroughs in Grain Handling (285-296) Appendix C: Potential Breakthroughs in Convenience Foods (297-311) Appendix D: Potential Breakthroughs in Child Nutrition (312-317) Appendix E: After Words (318-328) Appendix F: References and Selected Readings (329-341) Appendix G: Research Contacts (342-359) Appendix H: Notes on Nutritional Charts (360-362) Appendix I: Lost Crops of Africa Series (363-366) Index of Foods (367-368) Index of Plants (369-372) BOSTID Innovation Program (373-375) Board on Science and Technology for International Development (BOSTID) (376-376) BOSTID Publications (377-386)

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OCR for page 367
Lost Crops of Africa: Volume I, Grains INDEX OF FOODS afezu 261 African rice 17 akohi 83 arake 43 areuie 245 aromatic sorghums 181 baby food (see also weaning foods) 141 baked goods 297 baked products 308 barley 243 barley-water drinks (see also beverages) 245 beer 49, 53, 64, 81, 130, 141, 148, 168, 245, 249, 258, 299, 305 sorghum 168, 305 betso 25 beverages 43, 119, 146, 245 sweet beverages 262 bhunja 83 biscuits 148, 221 bogobe 300 bourgou 266 bread 43, 81, 83, 119, 141, 148, 215, 221, 239, 240, 243, 245, 297, 308, 309, 310 raised bread 308 sorghum 189 sourdough 300, 316 steamed 189 breakfast cereals 130 brown sugar 118, 298 buza 25 cakes 148, 221, 237 casseroles 221 chapati 83, 141 convenience foods 174, 297 cookies 221 couscous 13, 64, 81 dahl 310 dawa 148, 155 dosai 310 dough balls 148 drinn 260 Egyptian grass 267 einkorn 240 emmer 239 Ethiopian oats 248 extruding 304 famine food 271, 272 fast food (see also convenience foods) 73 fermented food 81, 310, 316 porridges 300 finger millet 298, 39 popped 298 flaking 302 flour 52, 141, 237, 244, 262, 285, 287, 310 sorghum 162 Power Flour 315 preprocessed 303 fonio 59, 298 fritters 237 gallettes 81 genfo 240 grass, Egyptian 267 gruel 6, 221, 313 guinea millet 237 high lysine sorghums 181 idli 310 infant foods (see also weaning foods) 53 injera 11, 215, 218, 219, 221, 222, 224, 226, 249 jagger, 118, 178, 298 Kashi 256 kimchee 300 kisra 81 kita 221, 239 kodo millet 249 koko 100 kram-kram 262 kreb 256 lahi 83 liqueur 267 liquors 245 malt 43, 48, 53, 141 malt extract 299 malted food 314 malted milk 299 malting 299 mao-tai 188 marsa 100 meal, sorghum 162 milk, mother's 312 millets finger 39, 298 guinea 237 kodo 249 pearl 77, 298 shama 267 mother's milk 312 muffins 221 muk 221 nasha 300 noodles 189 oats, Ethiopian 248 obusera 300 ogi 81, 317 Ovaltine® 299 pancakes 221, 221, parboiled products 117, 162, 175, 301 pastries 297 pearl millet 77, 298 popping 118 sweet-stalk 125 phula 83 pickled vegetables 300 pickles 316 pilaf 302

OCR for page 368
Lost Crops of Africa: Volume I, Grains pombe 148 popped products 43, 141 popping 63, 297 finger millet 298 pearl millet 118 sorghum 178, 298 porridge 6, 13, 43, 49, 81, 83, 100, 119, 146, 189, 221, 239, 240, 245, 261, 262, 314 fermented 300 sour 316 sour millet 300 sour sorghum 300 Power Flour 315 preprocessed flours 303 puddings 221 puffing 298 quality-protein sorghums 181 quick-cooking sorghums 180 raised bread 308 roti 81 samshu 188 sauerkraut 300, 316 semolina 64 shama millet 267 snacks 130 sorghum 127 aromatic 181 beer 168, 305, 189 flour 162 high-lysine 181 meal 162 molasses 186 popped 178, 298 quality-protein 181 quick-cooking 180 sugar 184 sweet 184, 188 syrup 184 tannin-free 179 vegetable 178 vitamin-A 178 white 309 soups 221, 245 sour porridges 316 millet 300 sorghum 300 sourdough 100, 300, 316 soy sauce 300, 316 spelt 240 starch 130 steamed breads 189 stews 221 sugar 125, 130 brown 118, 298 sorghums 184 sugarcane 184 sugar beet 184 sweet beverages 262 corn (maize) 117 sorghum 184, 188 sweet-stalk pearl millet 125 sweetmeats 267 syrup sorghums 184 tala 249 tannin-free sorghums 179 tchapalo 64 téhik 261 tef 215 toh 81, 100, 146, 155, 157 tortilla 218 ugali 146, 155 ugi 317 uji 146, 155 vegetable sorghum 178 vitamin-A sorghum 178 waffles 221 weaning food 55, 81, 312, 317 white sorghum 309 wild grains 251 wusu-wusu 64 yogurt 300

Representative terms from entire chapter:

convenience foods