Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations (2005) (ISBN 0309096413) Committee on Optimization of Nutrient Composition of Military Rations for Short-term, High-stress Situations, Committee on Military Nutrition Research


• Mineral Requirements for Military Personnel: Levels Needed for Cognitive and Physical Performance During Garrison Training (2006) (ISBN 0309101263) Committee on Mineral Requirements for Cognitive and Physical Performance of Military Personnel, Committee on Military Nutrition Research


• Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) (2005) (ISBN 0309085373) A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination, Workshop Summary (2006) (ISBN 0309100437) Forum on Microbial Threats


• High-Energy, Nutrient-Dense Emergency Relief Food Product (2002) (ISBN 030908315X) Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, Committee on Military Nutrition Research


• Food Marketing to Children and Youth: Threat or Opportunity? (2006) (ISBN 0309097134) Committee on Food Marketing and the Diets of Children and Youth, J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, Editors


• Prevention of Micronutrient Deficiencies: Tools for Policymakers and Public Health Workers (1998) (ISBN 030906029X) Christopher P. Howson, Eileen T. Kennedy, and Abraham Horwitz, Editors; Committee on Micronutrient Deficiencies, Institute of Medicine


• The Changing Transitions to Adulthood in Developing Countries: Selected Studies (2006) (ISBN 0309096804) Cynthia B. Lloyd, Jere R. Behrman, Nelly P. Stromquist, and Barney Cohen, Editors, Panel on Transitions to Adulthood in Developing Countries, National Research Council


• WIC Food Packages: Time for a Change (2005) (ISBN 0309096502) Committee to Review the WIC Food Packages


• Ensuring an Infectious Disease Workforce: Education and Training Needs for the 21st Century - Workshop Summary (2006) (ISBN 0309100100) Stacey L. Knobler, Thomas Burroughs, Adel Mahmoud, Stanley M. Lemon, Editors, Forum on Microbial Threats


• Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth (2007) (ISBN 0309103835) Committee on Nutrition Standards for Foods in Schools, Virginia A. Stallings and Ann L. Yaktine, editors


• Preventing Childhood Obesity: Health in the Balance (2005) (ISBN 0309091969) Jeffrey P. Koplan, Catharyn T. Liverman, and Vivica A. Kraak, Editors, Committee on Prevention of Obesity in Children and Youth


• Seafood Choices: Balancing Benefits and Risks (2007) (ISBN 0309102189) Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Malden C. Nesheim and Ann L. Yaktine, Editors


• Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (2000) (ISBN 0309072794) Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• Tools and Methods for Estimating Populations at Risk from Natural Disasters and Complex Humanitarian Crises (2007) (ISBN 0309103541) Committee on the Effective Use of Data, Methodologies, and Technologies to Estimate Subnational Populations at Risk, National Research Council


• Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids (2000) (ISBN 0309069351) Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of DRIs, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine


• Nutrient Requirements of Nonhuman Primates: Second Revised Edition (2003) (ISBN 0309069890) Committee on Animal Nutrition, Ad Hoc Committee on Nonhuman Primate Nutrition, National Research Council


• Recommended Dietary Allowances: 10th Edition (1989) (ISBN 0309046335) Subcommittee on the Tenth Edition of the Recommended Dietary Allowances, Food and Nutrition Board, Commission on Life Sciences, National Research Council


• Scientific Criteria to Ensure Safe Food (2003) (ISBN 030908928X) Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food, National Research Council


• Assessing Changing Food Consumption Patterns (1981) (ISBN 0309031354) Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council


• Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure (2003) (ISBN 0309089611) Committee on the Implications of Dioxin in the Food Supply, National Research Council


• Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators (1994) (ISBN 0309048842) Paul R. Thomas and Robert Earl, Editors; Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine


• WIC Nutrition Risk Criteria: A Scientific Assessment (1996) (ISBN 0309053854) Committee on Scientific Evaluation of WIC Nutrition Risk Criteria, Institute of Medicine


• Diet and Health: Implications for Reducing Chronic Disease Risk (1989) (ISBN 0309039940) Committee on Diet and Health, National Research Council


• Committee on Military Nutrition Research: Activity Report 1994-1999 (1999) (ISBN 0309065852) Committee on Military Nutrition Research, Institute of Medicine


• In Her Lifetime: Female Morbidity and Mortality in Sub-Saharan Africa (1996) (ISBN 0309054303) Christopher P. Howson, Polly F. Harrison, and Maureen Law, Editors; Committee to Study Female Morbidity and Mortality in Sub-Saharan Africa, Institute of Medicine


• Dietary Reference Intakes: Applications in Dietary Planning (2003) (ISBN 0309088534) Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• Nutrition Labeling: Issues and Directions for the 1990s (1990) (ISBN 0309043263) Committee on the Nutrition Components of Food Labeling, Institute of Medicine


• Nutrient Requirements of Laboratory Animals, Fourth Revised Edition, 1995 (1995) (ISBN 0309051266) Subcommittee on Laboratory Animal Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council


• Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline (1998) (ISBN 0309065542) A Report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline and Subcommittee on Upper Reference Levels of Nutrients, Food and Nutrition Board, Institute of Medicine


• Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (1997) (ISBN 0309063507) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine


• Improving America's Diet and Health: From Recommendations to Action (1991) (ISBN 0309041392) Paul R. Thomas, Editor; Committee on Dietary Guidelines Implementation, Institute of Medicine


• Nutrition During Lactation (1991) (ISBN 0309043913) Committee on Nutritional Status During Pregnancy and Lactation, Institute of Medicine


• Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation (1992) (ISBN 0309040922) Subcommittee on Nutrition and Diarrheal Diseases Control, Subcommittee on Diet, Physical Activity, and Pregnancy Outcome, Committee on International Nutrition Programs, Food and Nutrition Board


• Neurological, Psychiatric, and Developmental Disorders: Meeting the Challenge in the Developing World (2001) (ISBN 0309071925) Committee on Nervous System Disorders in Developing Countries, Board on Global Health


• Pesticides in the Diets of Infants and Children (1993) (ISBN 0309048753) Committee on Pesticides in the Diets of Infants and Children, National Research Council


• Seafood Safety (1991) (ISBN 0309043875) Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board


• Dietary Reference Intakes: Applications in Dietary Assessment (2000) (ISBN 0309071836) A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Reference Levels of Nutrients, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board


• Nutritional Needs in Cold and High-Altitude Environments: Applications for Military Personnel in Field Operations (1996) (ISBN 0309054842) Bernadette M. Marriott and Sydne J. Carlson, Editors; Committee on Military Nutrition Research, Institute of Medicine


• Military Strategies for Sustainment of Nutrition and Immune Function in the Field (1999) (ISBN 0309063450) Committee on Military Nutrition Research, Institute of Medicine


• Making Policies for Children: A Study of the Federal Process (1982) (ISBN 0309032415) Panel for the Study of the Policy Formation Process, Committee on Child Development Research and Public Policy, National Research Council


• Nutritional Needs in Hot Environments: Applications for Military Personnel in Field Operations (1993) (ISBN 0309048400) Bernadette M. Marriott, Editor; Committee on Military Nutrition Research, Institute of Medicine


• Iron Deficiency Anemia: Recommended Guidelines for the Prevention, Detection, and Management Among U.S. Children and Women of Childbearing Age (1993) (ISBN 0309049873) Robert Earl and Catherine E. Woteki, Editors; Committee on the Prevention, Detection, and Management of Iron Deficiency Anemia Among U.S. Children and Women of Childbearing Age, Institute of Medicine


• Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements (1990) (ISBN 0309041384) Committee on Nutritional Status During Pregnancy and Lactation, Institute of Medicine


• Ensuring Safe Food: From Production to Consumption (1998) (ISBN 0309065593) Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine and National Research Council


• Veterans and Agent Orange: Health Effects of Herbicides Used in Vietnam (1994) (ISBN 0309048877) Committee to Review the Health Effects in Vietnam Veterans of Exposure to Herbicides, Institute of Medicine


• Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium (1986) (ISBN NI000115) Food and Nutrition Board, National Research Council


• Nutrient Requirements of Swine: 10th Revised Edition (1998) (ISBN 0309059933) Subcommittee on Swine Nutrition, Committee on Animal Nutrition, National Research Council


• Racial and Ethnic Differences in the Health of Older Americans (1997) (ISBN 0309054893) Linda G. Martin and Beth J. Soldo, Editors; Committee on Population, National Research Council


• The Role of Protein and Amino Acids in Sustaining and Enhancing Performance (1999) (ISBN 0309063469) Committee on Military Nutrition Research, Institute of Medicine