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Food Safety and Foodborne Disease Surveillance Systems Proceedings of an Iranian-American Workshop (2006) / Chapter Skim
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Pages 71-72

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From page 71...
... Day 2 Afternoon Session Food Traceability: A Response to Consumers The Role of Risk Analysis in a Science-Based Approach to Food Safety The Hazard Analysis and Critical Control Point System Implementing and Auditing Hazard Analysis and Critical Control Point Systems and Difficulties in Iran The History of Food Safety in Iran Discussion 71
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