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Appendix A: Statement of Task and Workshop Agenda
Pages 81-86

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From page 81...
... An unedited transcript of the presentations and discussions will be prepared in accordance with institutional guidelines and will be provided to the sponsor, and a summary of the workshop will be prepared by a rapporteur and issued as an IOM workshop summary.
From page 82...
... Department of Agriculture 9:10 The Importance of Nutrition and Health for Education: U.S. Department of Education Perspective Norris Dickard Office of Safe and Healthy Students, U.S.
From page 83...
... APPENDIX A 83 Isobel Contento Columbia University SESSION 2: LESSONS LEARNED FROM FEDERAL PROGRAMS 11:00 Karla P Shelnutt, Moderator University of Florida 11:05 Expanded Food and Nutrition Education Program and SNAP-Ed in Schools Helen Chipman National Institute of Food and Agriculture, USDA 11:35 Team Nutrition and the HealthierUS School Challenge Eileen Ferruggiaro Child Nutrition Division, Food and Nutrition Service, USDA Jay Hirschman Office of Research and Analysis, Food and Nutrition Service, USDA 12:05 PM Panel Discussion 12:15 Lunch Break SESSION 3: IDENTIFYING CURRENT AND BEST PRACTICE -- STATE AND LOCAL EXPERIENCES 1:15 Karen Chapman-Novakofski, Moderator University of Illinois at Urbana-Champaign 1:20 Findings from the Literature: School-Based Nutrition Interventions Mary Roseman University of Mississippi 1:40 California Experience Carol Chase Huegli California Department of Education 2:00 Wisconsin Experience
From page 84...
... 84 NUTRITION EDUCATION IN THE K-12 CURRICULUM Susan Nitzke University of Wisconsin–Madison 2:20 Washington, DC, Experience Anastasia Snelling American University 2:40 Panel Discussion 3:00 Break SESSION 4: CHALLENGES AND OPPORTUNITIES FOR NUTRITION EDUCATION CURRICULUM STANDARDS IN SCHOOLS 3:15 Carol Olander, Moderator Food and Nutrition Service, USDA (Retired) 3:20 Perspective of a Board of Education Member Elaine Gantz Berman Colorado State Board of Education 3:40 Perspective of a Superintendent Steven Ladd Superintendent, Elk Grove Unified School District, California 4:00 Perspective of a Principal Fred Storti Minnesota Elementary School Principals Association 4:20 Perspective of a Teacher Jason Dane Teacher, New Trier High School, Illinois 4:40 Panel Discussion 5:00 Adjourn for the Day Karen Weber Cullen
From page 85...
... Okeiyi North Carolina Central University 1:25 Teacher Training -- Certification and CEUs Phillip S Rogers National Association of State Directors of Teacher Education and Certification 1:45 Nutrition Education: Integration, Stand-Alone, or Both Marilyn Townsend University of California, Davis 2:05 Panel Discussion
From page 86...
... 86 NUTRITION EDUCATION IN THE K-12 CURRICULUM CLOSING REMARKS 2:30 Karen Weber Cullen, Moderator Future Steps Katie Wilson National Food Service Management Institute 3:00 Adjourn


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