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Opportunities in the Nutrition and Food Sciences Research Challenges and the Next Generation of Investigators (1994) / Chapter Skim
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APPENDIX A ACRONYMS
Pages 281-285

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From page 281...
... APPENDIX A Acronyms ACN American College of Nutrition ACS American Cancer Society ADA American Dietetic Association ADA Adenosine deaminase AHA American Heart Association AIDS Acquired immunodeficiency syndrome AIN American Institute of Nutrition A) CN American Journal of Clinical Nutrition ALS Amylotrophic lateral sclerosis AMD Age-related macular degeneration AMP Adenosine monophosphate AMPA/KA Alpha-amino-3-hydroxy-5-methyl-4-isoxazole propionic aci Panic acid APL Acute promyelocytic leukemia AREA Agricultural Research Enhancement Awards, USDA ARS Agricultural Research Service, USDA AS C N American S ociety for Clinical Nutrition BA Board on Agriculture, NRC BBB Blood-brain barrier BHA Butylated hydroxyanisole BEIT Butylated hydroxytoluene BMI Body mass index 281 id/
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From page 282...
... Food frequency questionnaire Familial hypercholesterolemia Fogarty International Center, NIH Food and Nutrition Board, IOM, NAS Food and Nutrition Service, USDA Food Safety and Inspection Service, USDA 1 Flsca1 year Gram
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From page 283...
... ACRONYMS 2S3 GABA Gamma amino butyric acid GNP Gross National Product H Hydrogen HACCP Hazard Analysis and Critical Control Points HDL EIigh-(lensity lipoprotein HNRC Human Nutrition Research Center, USDA HNRIMS Human Nutrition Research Information Management System, NIH HMG-CoA 3-hydroxy-3-methylglutaryl coenzyme A H2O2 Hydrogen peroxide ICNHR Interagency Committee on Human Nutrition Research IDL Intermediate-density lipoprotein IFT Institute for Food Technologists IgA Immunoglobulin A IgE Immunoglobulin E IgG Immunoglobulin G IHNOFI Improving Human Nutrition for Optimal Health, USDA IL Interleukin IOM Institute of Medicine IRE Iron-responsive elements IRE-BP Iron-responsive-element-binding protein IU International Units kcal Kilocalorie kg Kilogram LBM Lean body mass Lbs Pounds LDL Low-density lipoprotein M.D. Medical doctor mEq Milliequivalents mg Milligram MHI Minority Health Initiative, NIH mRNA Messenger RNA N Nitrogen NaC1 Sodium chloride NAS National Academy of Sciences NCEP National Cholesterol Education Program, NIH NCI National Cancer Institute, NIH
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From page 284...
... Lunch Program NTD Neural tube defect O Oxygen ONFS Opportunities in the Nutrition and Food Sciences ONRC Office of Nutrition Research Coordination, NIH ORT Oral rehydration therapy OSEP Office of Science and Engineering Personnel, NRC OSTP Office of Science anc] Technology Policy, Executive Of fice of the President
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From page 285...
... ACRONYMS p PCR PET pH PHS PKU PST PTC PTH PUFA Phosphorus Polymerase chain reaction Positron emission tomography Hydrogen ion concentration Public Health Service, DHHS Phenylketonuria Porcine somatotropin Plant tissue culture Parathyroid hormone Polyunsaturated fatty acid RAR Retinoic acid receptor R.D. Registered Dietitian RDA Recommended Dietary Allowance RFA Requests for applications HELP Restriction fragment length polymorphism RNA RPE RRC RRC Ribonucleic acid Retinal pigment epithelium Regional Research Center, USDA Report Review Committee, NRC, NAS SCORS Specialized Centers of Research TNF '' 285 rumor necrosis factor UNICEF United Nations International Children's Emergency Fund U.S.
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Key Terms

  • nutrition research
  • rehydration therapy
  • nih food
  • questionnaire familial
  • inspection service

  • lunch program
  • usda food
  • frequency questionnaire
  • fogarty international
  • food frequency

  • oral rehydration
  • food sciences
  • research coordination
  • nutrition service
  • nas food

  • food safety
  • nutrition board
  • international center
  • hypercholesterolemia fogarty


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