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About the Authors
Pages 185-192

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From page 185...
... He is a member of the National Research Council's Board on Agriculture and Natural Resources.
From page 186...
... Dr. Busta studied food science at the University of Illinois, where he received his PhD degree; and dairy industries and bacteriology at the University of Minnesota, where he received his MS and BA degrees.
From page 187...
... He chaired the National Research Council Committee on Bioprocess Engineering. He is a former chair and long-range program coordinator of the Biotechnology Division of the American Chemical Society.
From page 188...
... Dr. Robertson's primary research interests include nitrogen availability in managed and natural ecosystems, particularly agricultural systems; trace-gas fluxes from agricultural landscapes, in particular nitrous oxide and methane; spatial variability of soil resources and its relationship to community structure and productivity; and the functional significance of soil microbial diversity.
From page 189...
... She is a past member of the National Research Council Board on Agriculture and Natural Resources and of the US Department of Agriculture National Agricultural Research, Extension, Education, and Economics Advisory Board.
From page 190...
... Managing Global Genetic Resources: Agricultural Crop Issues and Policies (1993) Site Visit Report of the Scientific Council to We Plant Gene Expression Center, Feb.
From page 191...
... Publications of the Committee on Animal Nutrition, 1990-1998 Nutrient Requirements ofSwine, Tenth Revised Edition (1998) The Role of Chromium in Animal Nutrition (1997)


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