Food Safety and Foodborne Disease Surveillance Systems:

Proceedings of an Iranian-American Workshop

Status: Available Now

Size: 138 pages, 6 x 9

Publication Year:2006

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PAPERBACK ISBN-10: 0-309-10033-X ISBN-13: 978-0-309-10033-5	$45.50	Add to Cart

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Authors:
Office for Central Europe and Eurasia, National Research Council, in cooperation with Research Center for Gastroenterology and Liver Diseases Shaheed Beheshti University of Medical Sciences, Iran, World Health Organization, Food and Agriculture Organization
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Table of Contents
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Front Matter	i-x
Day 1 - Opening Session	1-2	(skim)
Day 1 - Morning Session	3-28	(skim)
Day 1 - Afternoon Session	29-52	(skim)
Day 2 - Morning Session	53-70	(skim)
Day 2 - Afternoon Session	71-104	(skim)
Day 3	105-110	(skim)
Appendix A Workshop Agenda	111-116	(skim)
Appendix B Participant List	117-128	(skim)

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Food Safety and Foodborne Disease Surveillance Systems:

Proceedings of an Iranian-American Workshop

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